Chicken-egg-potato Salad

Total Time: 2 hrs 30 mins Preparation Time: 30 mins Cook Time: 2 hrs

Ingredients

• Servings: 4
• 1 skinless chicken breast half, cooked and chopped
• 1 cup new potato, cooked and chopped
• 3 hard-boiled eggs, chopped
• 1 stalk celery, chopped
• 1 tablespoon onion, minced
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 1/2 teaspoon ground mustard
• 1/4 teaspoon dried dill weed
• salt & pepper

Recipe

• 1 combine all ingredients. salt and pepper to taste.
• 2 refrigerate at least two hours to allow the flavors to meld.