Chunky Potato Soup

Total Time: 1 hr 5 mins Preparation Time: 35 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 3 medium red potatoes
• 2 cups water
• 1 small onion
• 3 tablespoons butter
• 3 tablespoons all-purpose flour
• cayenne pepper
• ground black pepper
• 3 cups milk
• 1/2 teaspoon sugar
• 1 cup shredded cheddar cheese
• 1 cup cubed ham

Recipe

• 1 peel potatoes and cut into 1 inch cubes.
• 2 bring water to a boil in large pot.
• 3 add potatoes and cook until tender.
• 4 drain reserving 1 cup of the liquid and set aside.
• 5 peel and finely chop onion.
• 6 melt butter in saucpan and add oinions to pan.
• 7 cook until onions are translucent and tender, not brown.
• 8 add flour to pan; season with cajienne pepper and balck pepper to taste.
• 9 cook 3-4 min.
• 10 add potatoes and reserved liquid
• 11 add milk and sugar all into saucepan with potatoes and onions, stir well.
• 12 add cheese and ham.
• 13 simmer 30 minutes, stirring frequently.