Ingredients
- Servings: 8
- 28 ounces o'brien frozen potatoes
- 1 (10 ounce) can cream of chicken soup
- 1 (10 ounce) can cheddar cheese soup
- 1 (12 ounce) can evaporated milk
Recipe
- 1 combine all ingredients.
- 2 bake for 1 hour at 350 degrees fahrenheit in a 9x13 pan.
- 3 season with pepper and salt if desired.
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