Baby Potatoes With Fresh Dill

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 6
• 3 lbs baby red potatoes, unpeeled and washed
• 1 tablespoon lemon juice
• salt and pepper
• 3 tablespoons olive oil or 3 tablespoons melted butter
• 1 tablespoon chopped fresh dill weed (or to taste)

Recipe

• 1 boil the potatoes in salted water until fork-tender; drain and place in a large bowl.
• 2 toss with lemon, salt, pepper and olive oil.
• 3 sprinkle the potatoes with dill weed; toss and serve.