Cheese And Herb Baked Potatoes

Total Time: 1 hr 30 mins Preparation Time: 15 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 4
• 4 large baking potatoes
• 3 tablespoons fresh herbs (parsley, thyme, chives or sage)
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 4 tablespoons butter, melted
• 5 tablespoons grated cheddar cheese
• 2 tablespoons grated parmesan cheese
• crisp crumbled bacon

Recipe

• 1 preheat oven to 425 degrees.
• 2 make a lengthwise cut through the middle of each potato, about two-thirds through.
• 3 place in a baking dish and fan open slightly.
• 4 sprinkle with herbs, salt and pepper.
• 5 drizzle with butter and bake for 1 hour.
• 6 remove from oven and sprinkle with cheddar and parmesan cheeses.
• 7 bake 15 minutes more or until cheeses are melted and lightly browned.
• 8 sprinkle crispy crumbled bacon over the top.