Bacon Sunshine Skillet

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 tablespoon oil
• 2 cups frozen hash brown potatoes
• 6 eggs, beaten
• 8 slices bacon, cooked in 1/2 slice pieces
• 1/3 cup sliced green onion
• salt and pepper
• 1/2 cup shredded cheddar cheese
• chopped tomato

Recipe

• 1 heat oil in non stick skillet on medium high heat.
• 2 add potatoes; cook 8-10 minute.
• 3 or until potatoes are browned, stirring occasionally.
• 4 spread potatoes to evenly cover bottom of skillet.
• 5 mix eggs bacon onions salt and pepper in small bowl.
• 6 pour egg mixture evenly over potatoes.
• 7 reduce heat to medium low; cover.
• 8 cook 10 minute.
• 9 or until eggs are set.
• 10 remove from heat.
• 11 sprinkle with cheese and tomatoes.
• 12 cut in wedges to serve.