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Wednesday, March 4, 2015

Bacon Wrapped Chicken With Sour Cream Sauce

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • Servings: 4
  • 4 boneless skinless chicken breasts
  • 8 slices bacon
  • 2 (10 ounce) cans cream of chicken soup
  • 16 ounces sour cream

Recipe

  • 1 in a bowl, mix cream of chicken soup and sour cream. set aside.
  • 2 wrap 1 raw chicken breast with 2 pieces of raw bacon. continue to do this 3 more times and place in a 9x13-inch baking dish.
  • 3 pour soup and sour cream mixture on top of bacon-wrapped chicken, making sure all the chicken is covered. bake uncovered at 400ºf for 1 hour.
  • 4 serve with baked or mashed potatoes. use leftover cream sauce over potatoes.

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