Baked Sweet Potatoes With Candied Ginger Cream

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 4 sweet potatoes or 4 yams
• 4 tablespoons butter
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 cup sour cream
• 2 scallions, chopped
• 1 tablespoon candied ginger, finely chopped

Recipe

• 1 preheat oven to 375. wrap each potato in foil. with a fork, poke several holes in flesh.
• 2 bake until tender, about 1 hour.
• 3 slice potatoes open and insert 1 tablespoon in each. sprinkle with salt and pepper.
• 4 meanwhile, in a small bowl, mix sour cream, scallions, and candied ginger. serve as a topping for the potatoes.