Champ -- A Mashed Potato Dish (ireland)
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 8 medium potatoes, peeled, sliced
- 1 medium onion, sliced thin
- 1 1/2 cups buttermilk (actually almost 1 1/2 cups)
- 4 green onions, trimmed
- 2 tablespoons unsalted butter
- 1/8 teaspoon salt, to taste
- 1/8 teaspoon ground pepper, to taste
Recipe
- 1 in lightly salted boiling water, cook potatoes until just tender, about 15-20 minutes, then drain.
- 2 in a saucepan over low heat, cook the onion in buttermilk for 5 minutes.
- 3 add onion & buttermilk to potatoes & mash well, to a creamy consistency.
- 4 finely chop green onions & beat into the potato mixture along with the butter, then season with salt & pepper, to taste.
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