Chicken In Soup
Total Time: 50 mins
Preparation Time: 5 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 1 (10 3/4 ounce) can campbell condensed golden mushroom soup
- 1 (10 3/4 ounce) can campbell condensed french onion soup
- 4 boneless skinless chicken breasts
Recipe
- 1 mix condensed soups together in a baking dish large enough to hold the chicken.
- 2 add chicken on top of mixed soups.
- 3 bake at 350 about 45 minutes or until chicken juices run clear when pricked with a fork.
- 4 you can use bone-in pieces of chicken, cooking time will be longer, and you may want to cover dish with foil so all the sauce doesn't boil away.
- 5 serve sauce over rice, noodles, or mashed potatoes.
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