Breakfast Sausage Bread #5fix

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 1 lb hot breakfast sausage
• 0.5 (20 ounce) package simply potatoes® shredded hash browns
• 1 egg, lightly beaten
• 1 cup cheddar cheese, shredded
• 1 (1 lb) package of pilsbury french bread

Recipe

• 1 preheat oven to 350.
• 2 fry sausage in frying pan until browned. add hash browns and continue to fry until heated through. pour sausage and potatoes into a large bowl, mix in cheese and most of beaten egg. mix completely. open tube of bread dough and unroll from seam. spread sausage mixture over dough, leaving 1 inch uncovered. roll up like a jelly roll and place on a grease cookie sheet. brush top with remaining egg. bake for 20 minutes until golden brown. remove from oven and let cool slightly. good hot or cold.