Breakfast Strata

Total Time: 1 hr 40 mins Preparation Time: 30 mins Cook Time: 1 hr 10 mins

Ingredients

• Servings: 12
• 1 lb sliced bacon, cut into 1/2 inch pieces
• 2 cups chopped cooked ham
• 1 small onion, chopped
• 8 -10 slices bread, cubed
• 2 cups cubed cooked potatoes
• 3 cups shredded cheddar cheese (12 oz)
• 8 eggs
• 3 cups milk
• 1 tablespoon worcestershire sauce
• 1 teaspoon dry mustard
• salt and pepper

Recipe

• 1 in a skillet, cook bacon until done.
• 2 remove bacon from skillet, leaving drippings in the pan.
• 3 add ham and onion to skillet.
• 4 cook and stir until onion is tender.
• 5 drain grease from ham and onion.
• 6 in a bowl, combine bacon, ham, and onion.
• 7 in a greased 13x9x2 baking dish, layer half the bread cubes, potatoes, and cheese, in that order.
• 8 top with all of the bacon mixture.
• 9 repeat another layer of bread, potatoes, and cheese.
• 10 in a bowl, beat the eggs.
• 11 add milk, worcestershire sauce, mustard, salt, and pepper to the eggs.
• 12 pour over all in the baking dish.
• 13 cover and refrigerate overnight.
• 14 remove from the refrigerator 30 minutes before baking.
• 15 bake, uncovered, at 325 degrees for 65-70 minutes or until a knife inserted near the center comes out clean.