Chili Meatloaf & Potato Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 1/2 lbs lean ground beef
• 3/4 onion, finely chopped
• 1/3 cup saltine crumbs
• 1 egg, slightly beaten
• 3 tablespoons milk
• 1 tablespoon chili powder
• 3/4 teaspoon salt
• 3 cups potatoes, mashed and prepared
• 1 (11 ounce) can corn, whole kernel with red and green peppers, drained
• 1/4 cup green onion, thinly sliced
• 1/2-1 cup cheese, shredded taco seasoned

Recipe

• 1 1. preheat over to 375°f in large bowl combine ground beef, onion, cracker crumbs, egg, milk, chili powder and salt: mix well. gently press mixture into bottom of 9-inch square baking pan. bake 20-25 minutes or until no longer pink in center and juices run clear. carefully pour off juices.
• 2 2. meanwhile, in medium bowl, combine mashed potatoes, corn with peppers and onions. spread over meatloaf to edges of pan; sprinkle with cheese. broil 3 to 4 inches from heat 3 to 5 minutes or until top is lightly browned.