Creamy Potato And Green Onion Soup
Total Time: 30 mins
Preparation Time: 5 mins
Cook Time: 25 mins
Ingredients
- Servings: 6
- 1 1/2 cups water
- 6 medium potatoes, peeled & cubed
- 2 stalks celery, sliced (1 cup)
- 1/4 cup water
- 1 cup milk
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 green onions with tops (sliced finely)
Recipe
- 1 bring 1 1/2 cups water to boiling, add potatoes& celery, cover and bring to boil again.
- 2 reduce heat and simmer until potatoes are tender, about 20 minutes.
- 3 drain liquid into blender and add 3 cups of the cooked vegetables and 1/4 cup of water.
- 4 cover and blend until smooth (1 minute), then place pureed vegetables back into sauce pan with remaining potatoes and celery.
- 5 stir in remaining ingredients, then heat, stirring occasionally, until hot.
- 6 garnish with garlic toast, if desired.
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