Creamy Potato Bake

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 1 1/2 lbs potatoes, peeled and thinly sliced
• 1 yellow onion, thinly sliced
• 1 cup grated cheddar cheese
• 1 can evaporated milk (about 12 ounces)
• 2 teaspoons chicken stock powder

Recipe

• 1 layer potato, onion and 1/2 cup of the cheese in an 8-cup ovenproof dish.
• 2 combine the evaporated milk with the chicken stock powder and pour this over the potatoes.
• 3 sprinkle the remaining cheese over the top.
• 4 bake in a moderately hot oven for 50 to 60 minutes or until potatoes are tender.