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Friday, June 5, 2015

Creamy Potato Soup

Total Time: 1 hr 10 mins Preparation Time: 30 mins Cook Time: 40 mins

Ingredients

  • 3 cups diced pared potatoes
  • 1/2 cup diced celery
  • 1/2 cup diced onion (you can use less onions if preferred)
  • 1 1/2 cups water
  • 2 chicken bouillon cubes
  • 1/2 teaspoon salt
  • 2 cups milk
  • 1 cup low-fat sour cream
  • 2 tablespoons flour
  • 1 teaspoon chopped chives

Recipe

  • 1 combine the potatoes, celery, onion, water, bouillon, and salt in a large soup pan. make sure there is enough liquid to cover the potatoes. cover the pot and cook for about 20 minutes or until potatoes are tender. add 1 cup milk, heat. mix sour cream, flour, chives and remaining 1 cup of milk in medium bowl. stir sour cream mixture into soup base gradually. cover over low heat stirring constantly until thickened. enjoy!

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