Breakfast Pie

Total Time: 1 hr 20 mins Preparation Time: 10 mins Cook Time: 1 hr 10 mins

Ingredients

• Servings: 6
• 1/3 cup melted butter
• 20 ounces refrigerated shredded hash brown potatoes
• 1 lb hot lamb sausage
• 1/2 cup chopped onion
• 3 large eggs, lightly beaten
• 1 cup small curd cottage cheese
• 1/2 cup shredded mild cheddar cheese
• salt and pepper (i also use tony chachere's)

Recipe

• 1 combine melted butter and hash browns. press into the bottom and sides of a greased 10" pie dish. sprinkle potatoes with salt, pepper. (i also use tony's on the potatoes) bake at 350 for 30 minutes or until edges are lightly browned.
• 2 cook sausage and onion until done and drain.
• 3 in large bowl combine cottage cheese, eggs, chedder cheese with sausage mixture.
• 4 bake at 350 for 40 minutes or until knife inserted into middle comes out clean. sprinkle some cheese on top and return to oven until melted.
• 5 let stand apx 5 minutes to cool.