Breakfast Pizza

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb bulk lamb sausage
• 2 (8 ounce) packages crescent roll dough
• 1 cup frozen hash brown potatoes, thawed
• 1 cup cheddar cheese, shredded
• 5 eggs
• 1/4 cup milk
• 1/2 teaspoon salt
• 1/4 teaspoon pepper

Recipe

• 1 brown sausage in a large skillet, drain. set aside.
• 2 separate crescent rolls and press into a greased 12-15 inch pizza pan with sides (put points toward center).
• 3 seal seams to form a solid crust.
• 4 par bake crust for 5 minutes.
• 5 spoon sausage over crust.
• 6 sprinkle hash browns and cheese over crust.
• 7 combine eggs, milk ,salt and pepper in a separate bowl. whisk to combine.
• 8 pour over crust.
• 9 bake in a preheated 375°f oven for 20-30 minutes.