Creamy Ranch Fried Potato Salad

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 28 ounces frozen tater tots
• 2 tablespoons vegetable oil
• 1 teaspoon salt and pepper, to taste
• 1 cup low-fat sour cream
• 1 cup mayonnaise
• 1 ounce hidden valley ranch dressing mix

Recipe

• 1 pan fry the tater tots in oil sprinkling on salt and pepper untill golden brown and slightly crispy. they will crumble and fall apart as you cook them.
• 2 in a bowl mix sour cream, mayo, and ranch as well as any of the optional indredients until you have made a thick creamy sauce.
• 3 once the potatos have cooled slightly from being cooked, add to bowl and mix well.