Chicken In Ginger Orange Sauce

Total Time: 55 mins Preparation Time: 25 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 600 g boneless chicken
• 2 tablespoons oil
• 1/2 teaspoon black pepper
• 6 -8 drops red hot sauce
• 2 inches fresh ginger (chopped)
• 100 ml orange juice
• 100 ml tomato sauce
• 1 small potato
• 2 tablespoons butter
• 1 tablespoon parsley (chopped)
• salt

Recipe

• 1 cut the boneless chicken into thin strips. wash and cut the lemons into wedges. wash and finely slice the spring onions.
• 2 marinate the chicken strips with salt, pepper powder, few drops of capsico and one tablespoon of oil for half an hour.
• 3 grill the chicken strips on a hot plate or griddle till cooked (remove and arrange in a plate).
• 4 to make the sauce, heat one tablespoon of oil, add chopped ginger, sauté for a while, add orange juice and reduce to half.
• 5 add tomato sauce, capsico and seasoning, mix it well, and pour this smooth sauce over the chicken strips.
• 6 boil the potatoes, peel and cut into halves.
• 7 heat the butter and sauté the potatoes, sprinkle the chopped parsley, salt and pepper and toss well.
• 8 serve the chicken with parsley potatoes and lemon wedges and spring onion slices.