Creamy Spinach-potato Soup #5fix

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 2 (14 1/2 ounce) cans chicken broth
• 1 (24 ounce) simply potatoes traditional mashed potatoes
• 1 (16 ounce) box frozen creamed spinach
• 1 teaspoon garlic powder
• garlic-flavored croutons (to garnish)

Recipe

• 1 heat broth in a large pot. add potatoes and garlic powder and heat over medium-high heat, whisking occasionally, 5 minutes or until simmering and slightly thickened.
• 2 remove frozen spinach from pouch, add to potatoes. cover pot and simmer 8-10 minutes, whisking occasionally, until blended and spinach is heated through. (if soup is too thick you can thin with hot water.
• 3 pour into serving bowl; garnish with croutons. enjoy!