Chalet Potatoes

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 1 1/2 lbs small even sized potatoes
• 10 fluid ounces cream
• 3 cloves garlic, finely chopped
• 2 teaspoons of freshly grated nutmeg
• 4 ounces parmesan cheese, grated
• 4 ounces emmenthaler cheese or 4 ounces gruyere, grated

Recipe

• 1 parboil the potatoes.
• 2 put the potatoes into a casserole dish.
• 3 mix the gream, garlic and nutmeg.
• 4 pour the cream mixture onto the potatoes.
• 5 place the grated cheese on top.
• 6 cook in a preheated medium oven 45-50 minutes.
• 7 serve.