Creamy Mashed Potatoes

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 2 lbs yukon gold potatoes, chopped
• 1 teaspoon salt
• 4 tablespoons butter
• 4 ounces cream cheese
• 1/2 cup milk
• salt and pepper

Recipe

• 1 cook potatoes in boiling salted water 20-25 minutes or until tender. drain.
• 2 mash potatoes with salt and pepper, butter, cream cheese and milk.
• 3 serve hot with gravy of your choice.