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Thursday, April 2, 2015

Baked Calf Liver And Onions With Gravy

Total Time: 1 hr 50 mins Preparation Time: 20 mins Cook Time: 1 hr 30 mins

Ingredients

  • Servings: 4
  • 8 slices calf liver (deveined)
  • 1 -26 ounce campbell's cream of mushroom soup
  • 1 (10 1/2 ounce) can french onion soup
  • 2 medium onions (thinly sliced)

Recipe

  • 1 mix soups together, spread a thin layer over bottom of 13"x9"x2" baking dish.
  • 2 put a layer of liver, a layer of onions,and a layer of soup mixture. repeat with second layer if needed.
  • 3 cover with remaining soup mixture.
  • 4 cover dish with foil and bake at 350 for 1-1/2 hour.
  • 5 serve with mashed potatoes.

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