Best Breakfast Tacos
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 tablespoon extra virgin olive oil
- 1 tablespoon butter
- 2 large red potatoes
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon thyme
- 1 teaspoon season salt
- 1 lb jimmy dean ground hot sausage
- 4 eggs
- 1 1/2 tablespoons milk
- 4 flour tortillas
- 1 cup shredded cheddar cheese
Recipe
- 1 wash and dice the red potatoes. i usually use two red potatoes and when diced it serves about 4 people.
- 2 on stovetop, heat extra virgin olive oil.
- 3 add diced red potatoes, a dollop of butter or margarine, salt, pepper, thyme and season salt (to your taste i like my food really seasoned).
- 4 add 1/4 cup of water and cover on medium heat to steam the potatoes, stirring occasionally.
- 5 heat another pan and add ground sausage, chop up the sausage as it cooks.
- 6 in a bowl, beat eggs and add a little milk.
- 7 in an additional pan scramble the eggs.
- 8 all three pans should be done-potatoes, sausage, and eggs.
- 9 combine onto a tortilla and top with cheese.
- 10 enjoy!
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