Apple Cider Lamb Stew

Total Time: 10 hrs 30 mins Preparation Time: 30 mins Cook Time: 10 hrs

Ingredients

• Servings: 8
• 2 lbs lamb shoulder
• 3 medium potatoes, cubed
• 3 medium carrots, cut into half inch pieces
• 2 medium onions, sliced
• 1 medium apple, cored and coarsely chopped
• 1/2 cup coarsely chopped celery
• 3 tablespoons quick-cooking tapioca
• 2 cups apple cider
• 1 teaspoon salt
• 1 teaspoon caraway seed
• 1/4 teaspoon black pepper

Recipe

• 1 cut meat into 1 inch pieces.
• 2 in a 4-6 quart slow cooker, combine meat, potatoes, carrots, onions, apple, celery and tapioca.
• 3 stir in apple cider, salt, caraway seeds and pepper.
• 4 cover and cook on low heat setting for 10-12 hours or on high heat for 5-6 hours.