Creamy Dilled Potatoes

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 6 large potatoes, peeled and thinly sliced
• 1/2 cup sour cream
• 2 eggs, beaten
• 2 cups milk
• 1/4 cup onion, grated
• 3 teaspoons dried dill
• 1 cup water
• garlic salt

Recipe

• 1 place potatoes in the bottom of a 9x13 baking dish.
• 2 mix rest of ingredients together in a medium bowl. pour over the potatoes.
• 3 bake at 350* for 45-50 mins or until potatoes are tender.