Basted Eggs
Total Time: 5 mins
Preparation Time: 2 mins
Cook Time: 3 mins
Ingredients
- Servings: 1
- 1 tablespoon butter
- 2 eggs
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 cup water
Recipe
- 1 heat butter until melted; add eggs.
- 2 fry until is starting to set.
- 3 salt and pepper to taste.
- 4 add water and cover immediately; some people add less water but i like a little more. the steam will cook the top of eggs; it takes just a minute or so, depending on how well done you like your eggs. hard will be just like hard boiled eggs, that yellow color.
- 5 i serve these with toast and fried potatoes, just like over easy eggs.
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