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Wednesday, April 15, 2015

Cadillac Jack's " Poker Slop" Breakfast

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • 2 cups frozen hash browns
  • 1/3 cup chopped onion
  • 1/3 cup chopped green pepper
  • 1/3 cup sliced mushrooms
  • 1/3 cup crumbled cooked sausage
  • 1/3 cup chopped cooked bacon
  • 1 -2 cup prepared peppered country cream gravy
  • 2 eggs
  • butter (for cooking)

Recipe

  • 1 melt enough butter to cover pan/part of flat grill and sautee onions and green peppers until transclucent. then add mushrooms and sautee.
  • 2 remove veggies and put in seperate bowl.
  • 3 melt butter on pan/grill again and cook hasbrowns all the way through.
  • 4 toss veggies and meats in with hashbrowns stir and cook until all is nice and warm.
  • 5 meanwhile on seperate pan/other part of grill cook eggs however you desire them.
  • 6 put hashbrown-veggie-meat mix on serving plate, top with warm country gravy, and then top with eggs and enjoy! then take a jog for 3 hours! lol.

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