Chorizo-potato Tostadas

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 24
• 24 ready to use tostadas
• 2 medium potatoes, already cooked and diced in small cubes
• 2 links mexican chorizo sausage or 2 links spanish chorizo sausage
• 1 cup shredded lettuce
• 1/2 cup queso fresco, crumbled (mexican fresh cheese)
• 1 peeled avocado, sliced
• salt
• favorite chili sauce

Recipe

• 1 pan fry chorizo until it changes color and gives off some of its oil.
• 2 add cubed potato and continue sauteeing until potato absorbs chorizo color and flavor.
• 3 place a portion of this on each tostada.
• 4 top it with shredded lettuce, crumbled cheese and avocado slices.
• 5 season with salt to taste and your favorite chile salsa.