Country Chicken And Vegetables (crock Pot)
Total Time: 8 hrs 12 mins
Preparation Time: 12 mins
Cook Time: 8 hrs
Ingredients
- Servings: 4
- 4 bone-in chicken breasts
- 1 1/2 lbs potatoes, cut in chunks
- 1/2 lb baby carrots
- 1 cup chopped onion
- 2 (7/8 ounce) packages dry chicken gravy mix
- 1 1/2 cups water
- 1 teaspoon thyme
- 1 teaspoon minced garlic
- 1/4 teaspoon sage
- 1 teaspoon seasoning salt
- 1 cup sour cream
Recipe
- 1 cut chicken breasts in half crosswise.
- 2 in crockpot, put potatoes, carrots and onions.
- 3 top with the chicken.
- 4 in small bowl, mix gravy mix with the next 5 ingredients until smooth.
- 5 pour over chicken.
- 6 cover and cook on low for 8 hours.
- 7 remove chicken and vegetables.
- 8 whisk sour cream into drippings.
- 9 serve over chicken.
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