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Wednesday, April 15, 2015

Cream Of Carrot Soup

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 15
  • 1 onion
  • 8 cups water
  • 4 tablespoons chicken soup base
  • 1/2 teaspoon thyme
  • 1/2 teaspoon worcestershire sauce
  • 6 cups shredded carrots
  • 4 cups shredded potatoes
  • 1 can cream-style corn
  • 1 cup milk
  • 1 cup cheez whiz

Recipe

  • 1 saute onion.
  • 2 add water, chicken soup base, thyme, worcestershire sauce, carrots and potatoes and cook until vegetables are done.
  • 3 add cream-style corn, milk and cheez whiz.
  • 4 stir until heated through and cheez whiz is melted.

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