Bacon Honey Butter Potatoes

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 3 large potatoes
• 1/4 cup butter (at room temp)
• 1/4 cup honey
• 1 tablespoon green onion (chopped)
• 2 tablespoons bacon bits
• 2 tablespoons oil (for frying)

Recipe

• 1 peel potatoes. dice them into 1/2 inch by 1/2 inch cubes.
• 2 parboil them for about five minutes so they are slightly tender but not falling apart. do not over boil them. drain water.
• 3 heat oil to 350 degrees in a pan.
• 4 fry them to a golden brown ( about 15-20 minutes) stirring occasionally.
• 5 drain on paper towel.
• 6 mix butter, honey, scallions and bacon in a bowl.
• 7 add potatoes and stir. enjoy!