Cinderella Pie

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 6
• 1/2 cup carrot, grated
• 1/2 cup potato, grated
• 3 eggs
• 2/3 cup sugar
• 1 cup orange juice
• 1 teaspoon orange zest, grated
• 1 dash salt
• 2 tablespoons butter or 2 tablespoons margarine, melted
• 1 9 inch pie shell, unbaked

Recipe

• 1 combine carrot, potato, juice, zest and salt and set aside.
• 2 beat eggs and sugar until pale and light. combine with first mixture. blend in butter.
• 3 place into pie shell and bake 375f about 45 to 50 minutes or set or until knife inserted in center comes out clean.
• 4 cool completely before slicing.