Continental Frankfurt Bake

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 tablespoon olive oil
• 1 brown onion, chopped
• 1 garlic clove, crushed
• 6 continental hot dogs, thickly sliced (frankfurts)
• 400 g chopped tomatoes
• 2 tablespoons tomato paste
• 3 desiree potatoes, unpeeled, chopped
• 1 green capsicum, chopped
• 1/2 cup flat leaf parsley, chopped
• 1/3 cup water
• 1 cup grated tasty cheese

Recipe

• 1 preheat oven to 180°c lightly grease an 8-cup capacity heatproof baking dish.
• 2 heat oil in a frying pan over medium heat. add onion. cook for 2 minutes. add garlic. cook for a further 2 minutes or until soft. add frankfurts. cook for 5 minutes or until light golden.
• 3 add tomatoes, tomato paste, potatoes, capsicum, parsley and water. bring to the boil. remove from heat. season with salt and pepper. spoon mixture into dish.
• 4 sprinkle with cheese. bake for 20 minutes or until golden. spoon into bowls. serve.