Cilantro-chili Potatoes

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 8 -10 small red potatoes, quartered and unpeeled
• 2 tablespoons butter
• 3 cloves garlic, minced
• 1/2 teaspoon chili powder
• salt and pepper
• 1/2 cup fresh cilantro, chopped (packed)

Recipe

• 1 in a medium saucepan cook potatoes in water until tender.
• 2 drain and keep warm.
• 3 meanwhile, in another saucepan melt butter; add garlic, stirring for 2-3 minutes.
• 4 add potatoes, chili powder, cilantro, salt and pepper.
• 5 lightly brown and serve warm.