Buttery Baked Potato Slices

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 3 -4 medium baking potatoes, scrubbed
• 2 tablespoons butter or 2 tablespoons margarine, melted
• salt
• 2 tablespoons vegetable oil
• sour cream (optional)

Recipe

• 1 preheat oven to 450.
• 2 slice potatoes into 1/4 inch thick rounds and place into a lightly greased baking pan.
• 3 mix butter and oil, and brush lightly over potatoes. sprinkle with salt.
• 4 bake for 40 minutes, or until potatoes are tender.
• 5 serve with sour cream spread over top or on the side.