Buttery Baked Red Potatoes

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 large sweet onion (i use yellow or vidalia)
• 3 -4 tablespoons butter
• 6 -8 medium red potatoes
• kosher salt
• ground black pepper

Recipe

• 1 preheat oven to 350.
• 2 melt butter in large skillet.
• 3 chop onion, and add to melted butter; saute until caramelized (there may still be butter pooled at the bottom of the pan- that's okay!).
• 4 meanwhile, chop potatoes into thirds; cook in boiling water until just tender.
• 5 drain cooked potatoes and place in greased 13x9 casserole.
• 6 top evenly with caramelized onions and butter.
• 7 sprinkle with kosher salt and fresh ground black pepper to taste.
• 8 bake at 350 for 15-20 minutes.