Cheesy Dried Potatoes
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 2 cups boiling water
- 2 cups dried potatoes, slices
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1/2 teaspoon salt
- 1 cup milk
- 1 cup sliced processed cheese
Recipe
- 1 pour water over potato slices. cook 45 to 50 minutes until tender. drain and.
- 2 arrange in baking dish.
- 3 in saucepan, melt butter and blend in flour (make a roux) and salt. gradually.
- 4 stir in milk and cheese (to make the cheese sauce).
- 5 cook, stirring constantly, until smooth and thickened.
- 6 pour over potatoes and bake in 350 degree f. oven for 45 minutes or until top begins to brown.
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