Celery Soup

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 tablespoon unsalted butter
• 1 tablespoon cooking oil
• 1 big onion, chopped
• 1 garlic clove, crushed
• 1 potato, medium, cut into cubes
• 6 stalks celery, cut into small pieces
• 1/2 chicken stock cube
• 1/4 teaspoon ground nutmeg
• 1 1/2 teaspoons pepper powder
• 1 1/2 teaspoons salt (to taste )
• 1/4 teaspoon sugar
• 1 liter water

Recipe

• 1 melt the butter in a wok; add the cooking oil; once it is hot add the onion and garlic; stir fry until onion is soft.
• 2 add the potato and celery; stir to combine with the chicken stock cubes, nutmeg, pepper, salt and sugar.
• 3 add the water; bring to boil; reduce heat.
• 4 simmer for about 15 to 20 minutes or until potato is cooked.
• 5 cool before putting mixture in a food processor.