Chicken Cacciatore

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 1/2 kg chicken pieces
• 60 g mushrooms
• 1 large onion
• 2 garlic cloves
• 1 tablespoon oil
• 470 g whole tomatoes
• 1 bay leaf
• 1/2 cup red wine
• salt
• pepper

Recipe

• 1 slice mushrooms and onion, crush garlic.
• 2 heat oil in pan, fry chicken pieces until golden brown.
• 3 remove from pan, drain well.
• 4 add onion, mushrooms and garlic to pan, saute until onion is tender.
• 5 return chicken to the pan, add ndrained, mashed tomatoes, bayleaf and wine.
• 6 cook slowly, covered, for 45 minutes, or until chicken is tender.
• 7 remove bayleaf, and serve with mashed potatoes and green beans.