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Monday, April 13, 2015

Corned Beef

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

  • Servings: 6
  • 1 kg corned beef
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons tomato sauce
  • 2 tablespoons brown sugar
  • 6 carrots, cut into large chunks

Recipe

  • 1 place vinegar, sugar, and sauce into the crockpot. add about a cup of water and blend all the ingredients.
  • 2 add silverside, and add enough water to cover. cook on high for at least 4 hours, adding the carrots for the last hour.
  • 3 i like to leave mine simmering in the crockpot for asd long as possible, all day is best, but 4 hours is enough.
  • 4 to serve, cut the meat against the grain, and serve with the carrots, and some mashed potatoes, green beans, and sauce. yum!

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