Corned Beef
Total Time: 4 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 4 hrs
Ingredients
- Servings: 6
- 1 kg corned beef
- 2 tablespoons apple cider vinegar
- 2 tablespoons tomato sauce
- 2 tablespoons brown sugar
- 6 carrots, cut into large chunks
Recipe
- 1 place vinegar, sugar, and sauce into the crockpot. add about a cup of water and blend all the ingredients.
- 2 add silverside, and add enough water to cover. cook on high for at least 4 hours, adding the carrots for the last hour.
- 3 i like to leave mine simmering in the crockpot for asd long as possible, all day is best, but 4 hours is enough.
- 4 to serve, cut the meat against the grain, and serve with the carrots, and some mashed potatoes, green beans, and sauce. yum!
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