Country Breakfast Potato Patties
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 3 large potatoes, peeled or unpeeled,boiled til soft
- 2 tablespoons onions, finely chopped
- 2 tablespoons celery, finely chopped
- 2 tablespoons green bell peppers, finely chopped
- 2 tablespoons whole wheat flour
- 1 tablespoon minced fresh parsley
Recipe
- 1 shred the poatoes in a food processor or with a grater.
- 2 combine with the remaining ingredients and shape into four patties.
- 3 cook on a nonstick griddle until browned on both sides, about 10 minutes.
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