Creamy Ham And Potato Soup

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 8 medium potatoes, washed,peeled and cubed
• 1 lb smoked ham, diced
• 1 medium yellow onion, chopped fine
• 1 -2 teaspoon cavender all purpose greek seasoning (to your taste preference)
• salt and pepper
• 1 pint heavy cream
• 4 tablespoons butter

Recipe

• 1 place potatoes in a large stock pot.
• 2 cover potatoes just to top with water.
• 3 add ham, onion, greek seasoning, salt and pepper.
• 4 cover with lid.
• 5 cook until potatoes are fork tender.
• 6 add butter.
• 7 remove from heat and add cream.
• 8 (tip: to make soup thicker, mash some of the potatoes with fork or masher) this soup will be thicker the next day, if any is left!
• 9 enjoy!