Creamy Ham And Potatoes

Total Time: 8 hrs 15 mins Preparation Time: 15 mins Cook Time: 8 hrs

Ingredients

• Servings: 4
• 4 medium red potatoes, thinly sliced
• 2 medium onions, finely chopped
• 1 1/2 cups cubed cooked ham
• 2 tablespoons butter or 2 tablespoons margarine
• 2 tablespoons all-purpose flour
• 1 teaspoon ground mustard
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 (10 3/4 ounce) can condensed cream of celery soup, undiluted
• 1 1/3 cups water
• 1 cup shredded cheddar cheese (optional)

Recipe

• 1 in a slow cooker, layer potatoes, onions and ham.
• 2 in a saucepan, melt butter. stir in flour, mustard, salt and pepper until smooth.
• 3 combine soup and water; gradually stir into flour mixture. bring to a boil, cook and stir for 2 minutes or until thickened and bubbly.
• 4 pour over ham.
• 5 cover and cook on low for 8-9 hours or until potatoes are tender.
• 6 if desired, sprinkle with cheese before serving.