Chicken And Sour Cream Casserole

Total Time: 1 hr 30 mins Preparation Time: 15 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 2
• 2 chicken breasts, preferably with skin on
• 2 tablespoons olive oil
• 1 onion, chopped
• 2 tablespoons herbs, freshly chopped (e.g. sage, rosemary, thyme)
• 1 1/2 cups halved cherry tomatoes or 1 1/2 cups sliced ripe tomatoes
• 1 cup wine
• 6 tablespoons sour cream
• salt & pepper, to taste

Recipe

• 1 pre-heat oven to 350°f (175°c).
• 2 heat olive oil in heavy casserole and fry chicken breasts until browned from both sides.
• 3 add onions, tomatoes, herbs, salt and wine and place in pre-heated oven. cook for one hour and fifteen minutes.
• 4 take from oven, remove chicken. stir in sour cream and add freshly ground black pepper to taste.
• 5 serve with boiled potatoes, pasta or rice.