Chicken Olé! (low Fat)

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 4 squares frozen hash browns with cheddar cheese, ore-ida cheddar browns
• 2 1/2 cups cooked chicken breasts, cubed
• 1 (10 3/4 ounce) can healthy request cream of mushroom soup
• 1 (16 ounce) can tomatoes with jalapeno peppers (such as ro-tell)

Recipe

• 1 preheat oven to 350*.
• 2 arrange the 4 frozen cheddar browns in bottom of an 8" casserole sprayed with cooking spray.
• 3 add cooked chicken in an even layer.
• 4 mix together soup and canned tomato/jalapeno.
• 5 pour this mixture over chicken.
• 6 bake 40-45 minutes until potatoes are done and sauce in bubbly hot.