Baked Potatoes With Cracked Eggs

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 4 large baking potatoes
• 1 ounce butter
• 5 ounces broccoli, cut into florets
• 4 ounces mushrooms, sliced
• 8 medium eggs

Recipe

• 1 preheat oven to 400f and bake the potatoes until they are cooked through and the skins are crisp.
• 2 melt the butter in a frying pan about 5 minutes before the potatoes are done.
• 3 add the broccoli and mushrooms and cook, stirring, for about 3 minutes, then set aside.
• 4 when the potatoes are cooked, cut each one in half and scoop most of the flesh into a bowl.
• 5 stir in the broccoli and mushrooms, along with the pan juices and season well.
• 6 spoon the mixture back into the potato skins and make a well in the middle.
• 7 set the potatoes on a baking sheet.
• 8 carefully crack an egg into each well.
• 9 don't worry if the egg spills over a bit.
• 10 return to the oven and cook for 15 minutes until the eggs have just set.