Creamy Ham & Potato Soup

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 small onion (chopped fine)
• 1 stalk celery (chopped fine)
• 4 tablespoons butter
• 6 large russet potatoes (peeled and diced)
• 1/2 lb ham (cooked and diced)
• 14 1/2 ounces cream of potato soup
• 1/3 cup flour
• 3 chicken bouillon cubes
• 2 cups water
• 8 ounces cream cheese (softened)
• 4 cups milk

Recipe

• 1 saute onion and celery in butter until tender.
• 2 in large kettle, put water, bullion, potatoes with onion.
• 3 cover and cook until potatoes are tender.
• 4 blend cream cheese and flour with 1 cup of milk until smooth.
• 5 stir into potato mixture.
• 6 add milk, ham, and can of potato soup.
• 7 bring to boil and boil for 1 minute.
• 8 let simmer until ready to serve.