Chicken Booyah For 35

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 35
• 3 large chicken
• 3 1/2 lbs chuck roast
• 10 lbs potatoes, cubed
• 4 (1 lb) packages carrots, diced
• 1 large bunch celery, chopped fine
• 4 lbs onions, diced
• 4 (10 1/2 ounce) cans peas
• 4 (10 1/2 ounce) cans green beans
• 2 quarts tomato juice
• 1/2 cup salt

Recipe

• 1 boil beef and chicken separately till tender.
• 2 bone chicken and cut beef; save broths.
• 3 combine all together in very large kettle and cook till hot.
• 4 time is approximately.